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Composting Leaves: The Key to a Healthy Garden

Composting Leaves: The Key to a Healthy Garden

Posted by Grange Co-op on 15th Oct 2024

Composting leaves is an easy way to enrich your garden soil while keeping your yard tidy. Instead of bagging up fallen leaves in the fall, you can turn them into valuable compost. This process saves money by reducing the need for store-bought fertilizers and makes your garden richer naturally. With the right steps, you can create leaf compost that provides nutrients and promotes soil health.

Why Compost Leaves?

First, let’s get to the heart of the matter—why should you care about leaf compost? Besides the obvious (they won’t magically disappear), composted leaves are an all-natural, nutrient-packed way to enrich your garden soil. They’re rich in carbon. And when they're mixed with high-nitrogen materials, you have the perfect recipe for soil to make your plants thrive.

Leaves can also be rich in calcium, magnesium, phosphorus, and other trace elements that are valuable to the soil.

Also, by using leaves rather than bagging them and placing them in your bin, you are reducing environmental waste.

The Composting Process: Step-by-Step

Ready to start? Let’s walk through the composting process:

Gather and Prepare the Leaves

Start by collecting fallen or dead leaves from your yard. Simple, right? Just rake them up and toss them in a pile. But to really get those leaves working for you, you need to go a bit deeper (literally).

Shred the Leaves

Shred those leaves. Why? Because whole leaves take forever to break down. Shredded leaves, on the other hand, break down faster, and bonus—they’re easier to handle. Use a leaf shredder, or just run your lawnmower over them.

Balance the Layers

Now that your leaves are shredded, it’s time to build your compost pile. Alternate between layers of leaves and high-nitrogen materials. Leaves are high in carbon (known as “browns” in composting lingo), so they need a nitrogen partner (the “greens”) to help them break down faster.

Good nitrogen sources include grass clippings, kitchen scraps, and manure—basically, anything that would normally make you go “ew” is a solid bet. Aim for about three parts leaves to one part nitrogen-rich material.

Use a compost bin or composter to contain the pile and keep decomposition efficient.

Monitor Moisture Levels

Compost likes to stay as hydrated as you do. Aim for a moisture level similar to a wrung-out sponge—damp but not soggy. Too dry, and decomposition slows down to a crawl. Too wet, and you’ve got a soggy mess that smells less like autumn and more like a swamp. If things are drying out, give your compost bin a good drink. If it’s too wet, add dry, shredded leaves to soak up the extra moisture.

Keeping the moisture level in balance ensures the materials break down properly.

Turn the Pile

To keep your composting process moving, you’ll need to give the pile a good turn every few weeks. Use a double-tumbling composter for this.

Turning helps introduce oxygen into the mix, which speeds up decomposition and prevents that unwanted rotten egg smell. Think of it like flipping a pancake—except instead of breakfast, you're making nutrient-packed leaf compost for your garden.

Use the Compost

Your compost will be ready to use in six months to a year. The final product will be dark and crumbly and have an earthy smell. Spread it on your garden beds for the soil, or use it as leaf mulch around plants to retain moisture and reduce weed growth.

Tips for Faster Composting

To make your compost break down faster:

  • Shred the leaves - Shred the leaves finely before adding them to the pile. The smaller the pieces, the quicker the process.
  • Add enough high-nitrogen materials - These balance out the carbon in the leaves.
  • Turn the pile - This helps introduce oxygen into the mix, which speeds up decomposition. Consider using a thermometer to monitor the internal temperature of your pile. Composting works best when the temperature reaches between 135 °F and 160 °F.

Using Leaf Mulch: A Time-Saving Alternative

If you do not have the time or space to compost all your leaves, you can still use them as leaf mulch. Mulching is a quick way to improve your garden's health. Leaf mulch helps retain moisture and suppress weeds. And it eventually breaks down to improve the soil.

Making leaf mulch is simple. Shred the leaves with a leaf blower/vacuum or lawn mower before spreading them around your plants. Mulching is especially helpful in autumn when your compost pile might already be full.

Common Composting Mistakes to Avoid

Avoid these common mistakes to ensure that your composting efforts are successful:

  • Not shredding leaves - Whole leaves take much longer to break down and can form a thick, wet mat that blocks air and moisture from reaching other materials. Always shred the leaves before adding them to your pile.
  • Incorrect carbon-to-nitrogen ratio - Too many leaves (carbon) and insufficient nitrogen materials can slow the composting process, so be sure to balance your materials.
  • Improper moisture control - Your compost pile will not break down properly if it’s too dry or wet. Monitor the moisture level and adjust as needed.

Composting Leaves for a Better Garden

Leaves composting is a great way to boost garden soil naturally. By following the steps above, you can create rich, organic compost that benefits your plants and the environment.

Check out Grange Co-op's product collection for all your composting and gardening needs. Begin composting today and convert those autumn leaves into a beneficial resource for your garden.